My columns are about food, nutrition and all that happens in the kitchen. Over the years I have written about personal experiences and ideas readers have shared with me. I know about safety, as I teach home safety as part of my family resource management curriculum with Purdue Extension. This week’s column is quite humbling to write because I know a disaster can really happen to anyone.
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BEREA, Ky. — For teachers at a Kentucky middle school, teaching doesn't stop at the classroom doors. Lessons can be found everywhere in the school — including the kitchen — which is why the school’s kitchen manager created a program that lets teachers do the cooking.